Croissant mexican style

Recipe created by Sergio Torres, Technical Manager Mexico

Recipe made with Croissant

65 g | #42031

Download the recipe  

Portions:

1

Preparation time:

5 min

Difficulty:

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List of ingredients

  • Guacamole
  • Sweetcorn
  • Grilled bacon
  • Red onion
  • Mung bean sprouts

Preparation steps

  1. Cut the croissant in 2 and spread guacamole on the base.
  2. Put a few grains of corn on the guacamole, then a few thin
    slices of previously grilled bacon.
  3. Then add a few slices of red onion and Mung bean sprouts.

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