Recipe created by Nicolas Postolle, Technical Manager Middle East
Plain croissant with falafels
Portions:
1
Preparation time:
10 min
Difficulty:
List of ingredients
- Plain yoghurt
- Lemon
- Parsley
- Falafels
- Cherry tomatoes
- Chunks of feta
- A few rocket leaves
Preparation steps
- In a bowl, mix one plain yoghurt, a little bit of lemon and
chopped parsley. - Slice the croissant in 2 and spread this preparation on the base.
- Cut the falafels in two and the cherry tomatoes in four.
- Then add these pieces of falafel and cherry tomatoes to the
yoghurt preparation, with the chunks of feta. - Finish by adding a few rocket leaves.
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